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Web Part 1 Discusses The Range Of Active Packaging Techniques Such As The Use Of Oxygen And Other Scavengers, Moisture Regulation And Antimicrobial Packaging In Food Preservation.
Web discusses the range of active packaging techniques such as the use of oxygen and other scavengers, moisture regulation and antimicrobial packaging in food. Discusses the range of active packaging techniques such as the use of oxygen and. Web the novel food packaging techniques viz, active packaging, intelligent packaging and bio active packaging which involve intentional interaction with the food or. New food packaging technologies seek to meet consumers and industrial's demands.
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